Our Story
A Creperie Born from Tradition
"Bringing the flavours of Provence to Britain."
Sam and Ryan founded Eden Crepes in 2017, inspired by Sam's grandmother Eden — a woman who has always lived in the Provençal town of Bédoin, where the culture of food and the art of the crepe are simply part of daily life. Summers spent in Provence gave Sam and Ryan a deep appreciation for what a properly made crepe should feel like, and the ambition to bring that experience to the UK.
Nine years on, Eden Crepes operates from six bases across the UK — providing luxury crepe catering for weddings, corporate events and private parties across London and the country.

Sam & Ryan

Sam grew up spending summers in the Provençal town of Bédoin with his grandmother Eden — inspired by her love of food and the culture of the crepe. He co-founded Eden Crepes to bring that warmth and flavour to events across the UK.

Ryan co-founded Eden Crepes alongside Sam, bringing the operational rigour that has allowed the business to grow from small private parties to nationwide events. From college balls at Oxford and Cambridge to BBC productions and Thatchers Cider festivals — nine years of flawless events.
Our Values

Ready to Book?
Check availability for your date and get a tailored quote within 48 hours.